McRib: yea or nay?

I can find something to like about almost any fast food, but that thing was nothing but disgusting.

No spot taken.

I see this advertised every couple years or so. I have never dared to try one. The only McD items I will eat are the hotcakes or the occasional egg mcmuffin. 

https://www.youtube.com/watch?v=985IjcpZ0TA

https://www.youtube.com/watch?v=Jx3g-0yalV0

McGross

>We don't judge here on the Zone,<

what, are you kidding?

and if you're still eating that shit in this day and age, i dunno what to tell ya.

YAY > SPRAY

Un fuckin real question, posed by a human that cares nothing for present or future generations let alone their health, and upon further review should immediately be made into one.

McDonald's -- Naaaay mutherfuckers

I'm a hard No.  I get down with some fast food on the road.. just not Mickey D's.

I'm of the 'never say never' mindset. Am I going to McD's any time soon? No. Is there a chance that I'll go soon? For sure.  

If the McRib is on the cheapo menu it's fair game.  

Years ago I tracked down the mcd's pickle distributor for one of my customers.  They sold a shit ton of burgers.....until oxy's got in the way.  

i couldn't get high enough for that to be appetizing. Nasty

My own feces: Yea or Nay ??

Not for me.

"Each year, the McRib makes a brief visit to Earth. Its arrival elicits reactions ranging from horror to awe. And for good reason: this would-be rib sandwich is really a restructured pork patty pressed into the rough shape of a slab of ribs, its slathering of barbecue sauce acting as camouflage as much as coating.

“Pork” is a generous term, since the McRib has traditionally been fashioned from otherwise unmarketable pig parts like tripe, heart, and stomach, material that is not only cheap but also easier to mold and bind into a coherent, predetermined shape. McDonald’s accurately lists the patty’s primary ingredient as “boneless pork,” although even that’s a fairly strong euphemism. Presumably few of the restaurant’s patrons would line up for a Pressed McTripe."

This isn't sold where I live.

"unmarketable pig parts"

There's a band name in there somewhere.

Some facts about the Ribwich from Wikisimpsons....

Much to Homer's dismay, the Ribwich was a limited-time-only offer at the Springfield Krusty Burger. However, because the Ribwich was being test-marketed nationwide, it was essentially on tour and would soon be served at another Krusty Burger.

Homer got a copy of the schedule and joined up with a large throng of "Ribheads" who were following the Ribwich from place to place as it was released.The last stop of the Ribwich's tour was in San Francisco, where Krusty the Clown appeared in person and announced the Ribwich would not be made anymore, as the unnamed animal whose meat was used for the sandwich had become extinct. Krusty held up the very last Ribwich and threw it to the crowd.

The animal from which the Ribwich is made is never specified, but when someone mentions a pig as a possibility, Krusty replies, "Think smaller, and more legs."

The "Ribheads" following the Ribwich are a reference to Deadheads, fans of the Grateful Dead who follow the band as it tours.

When Krusty finishes talking to the crowd of Ribheads, he says, "What a long strange product rollout it's been", which is another Grateful Dead reference

Nope

Thank you Turts. It never ceases to amaze me what garbage folks put into their bodies.

I'll take a McRib from yesterday's garbage over balut.

hmmm...