This was always something I looked forward to. I'll be in Mexico watching the Eagles fly eating god knows what and drinking some tequila, but Id love to see some good recipes. What are you guys throwing down?
Go Pats my recipe doesn't require tissues but you might need them...Go Pats!
Heat up grape jelly and chili sauce then add kielbasa/little smokies or meatballs. Crowd favorite every time.
Deep frying some chicken (boneless breast tenderloins) and serving with blue cheese dip from Wings and Rings.
Buffalo Wings and Rings blue cheese recipe -
SAUCE
• 6 ounces (3/4 cup) cream cheese
• 1 ounce port wine
• 2 cups mayonnaise
• 1/3 cup crumbled blue cheese
Soften cream cheese in the bowl of a stand mixer. Add wine and mayonnaise. Using the paddle blade of the mixer, combine all ingredients, scraping sides of bowl frequently.
Remove bowl, and using a wooden spoon or stiff spatula, stir in the blue cheese so as no to break up the chunks. Refrigerate.
Makes approximately 3 cups dipping sauce, or enough for approximately 24 buffalo wings.
Hi Schnee !! Sounds like fun :) . I am here in Eagles country and was invited to a few parties, but with all the flu/virus still all over Tri State area....I'm staying home and ordering a cheesesteak on delivery !
Ground chicken, diced celery and carrots, egg, some breadcrumbs or whatever. After baking toss em with some Frank's or you favorite sauce. Dip in ranch or blue cheese dressing
Pork shoulder and ribs are getting smoked now, Hooter's wings and an assortment of stuff to throw into the fryer. Also going to bake some marinated brocolli and brustle sprouts
I wasn't going to cook anything today but plans change. I still have no plans to watch the game.
I froze whole ripe tomatoes from my garden, in their skins (the easiest way to preserve fresh flavor, though not structural integrity). They're a breeze to peel under running water while frozen. I'm going to roast them with olive oil and whole garlic cloves - the water will rise in the pan and shortly after it evaporates the shoulders of the now-sunken tomatoes will be a beautiful roasted brown and the tomato flavor will be deep and concentrated. I'll serve them with homemade pesto made using basil I grew, and (whole wheat) tortillas.
I'll also cook chicken thighs on the grill, but have to figure out what kind of marinade I want to make. This meal, along with veggies, is sounding good.
pretty simple here, dairy and grain free zone in this house....
Plantain chips with simple guac (just avocado cilantro and lime) and a mango salsa (just mango,lime, red onion, fresh jalapeno, fresh red pepper and cilantro)
paleo taco salad: seasoned browned ground elk over kale with a simple ACV dressing and standard taco veg.
This one always goes over well. There's some weird ingredients that I normally wouldn't touch with an eleven foot pole, but they really work so I'm not messing up a good thing!
Top of Page Bottom of Page PermalinkFull Name: Bluelight Odysseus
on Saturday, February 3, 2018 – 01:16 pm
Hi Ya.
Hi Ya.
Have fun in Mexico.
I was going to make my "Last Resort Chili" but my guest has an appointment gastrologist early Monday & I'm driving...
Baby Back Ribs, Home Fries is easy and fun & I can throttle it around game time.
I should go shopping.
Top of Page Bottom of Page PermalinkFull Name: treat island judit
on Saturday, February 3, 2018 – 01:18 pm
Game Day? What is this Game
Game Day? What is this Game Day?
If it's Sunday, I have a date with a friend and a wine bottle. Maybe a wine bottle and a friend.
Top of Page Bottom of Page PermalinkFull Name: baligirl schnee
on Saturday, February 3, 2018 – 01:50 pm
Mexico is technically work
Mexico is technically work but I am blessed with a job that is generally fun :)
I wish I was going to be home with my dog but someone has to be the adult in charge around here.
I will be relating to our guests that stayed to have a Mexican Super Bowl, handing out tissues to the Pats fans :)
Top of Page Bottom of Page PermalinkFull Name: Oaksterdam Dan Nugstradamus
on Saturday, February 3, 2018 – 05:43 pm
Go Pats my recipe doesn't
Go Pats my recipe doesn't require tissues but you might need them...Go Pats!
Heat up grape jelly and chili sauce then add kielbasa/little smokies or meatballs. Crowd favorite every time.
Deep frying some chicken (boneless breast tenderloins) and serving with blue cheese dip from Wings and Rings.
Buffalo Wings and Rings blue cheese recipe -
SAUCE
• 6 ounces (3/4 cup) cream cheese
• 1 ounce port wine
• 2 cups mayonnaise
• 1/3 cup crumbled blue cheese
Soften cream cheese in the bowl of a stand mixer. Add wine and mayonnaise. Using the paddle blade of the mixer, combine all ingredients, scraping sides of bowl frequently.
Remove bowl, and using a wooden spoon or stiff spatula, stir in the blue cheese so as no to break up the chunks. Refrigerate.
Makes approximately 3 cups dipping sauce, or enough for approximately 24 buffalo wings.
Top of Page Bottom of Page PermalinkFull Name: _________ Plf9905
on Saturday, February 3, 2018 – 05:46 pm
I'd Like To Make My MoMs
I'd Like To Make My MoMs Chalupa with Fritos .... But Too much Work.............
Top of Page Bottom of Page PermalinkFull Name: Druba Noodler
on Saturday, February 3, 2018 – 05:51 pm
So many great finger foods,
So many great finger foods, one fave,
stuff a chestnut (or cashew) into a date, and wrap in bacon, bake... yum! (can add a glaze, etc)
Top of Page Bottom of Page PermalinkFull Name: comic book colors on a violin river... Cumberlyn
on Saturday, February 3, 2018 – 05:56 pm
Hi Schnee !! Sounds like
Hi Schnee !! Sounds like fun :) . I am here in Eagles country and was invited to a few parties, but with all the flu/virus still all over Tri State area....I'm staying home and ordering a cheesesteak on delivery !
Hope you are well ?
Top of Page Bottom of Page PermalinkFull Name: Thumbkinetic (Bluestnote)
on Saturday, February 3, 2018 – 06:01 pm
Dry rub already on the ribs.
Dry rub already on the ribs. Will either bake or slow-cook.
No shits to give about the game, but we are have staging a "Subpar Bowl Jam" pregame.
Gonna try a few tunes for the first time. Maybe even run through the changes first, for the benefit of the pianaplayah.
Meh. Phug him
Top of Page Bottom of Page PermalinkFull Name: the new, new mighty Quinn esquimaux
on Saturday, February 3, 2018 – 07:28 pm
the main course will be
the main course will be Cochon de lait
it's in the crockpot now, smelling good. i will reheat to serve tomorrow.
Top of Page Bottom of Page PermalinkFull Name: _________ Plf9905
on Saturday, February 3, 2018 – 07:39 pm
figured it out
figured it out
Giant Crab Legs - Butter ! ~~ Lemon it's that simple..............
and Pin Wheels cream cheese black olive hatch and green chile in small tortilla slices
Top of Page Bottom of Page PermalinkFull Name: Oaksterdam Dan Nugstradamus
on Saturday, February 3, 2018 – 08:08 pm
Costco shrimp platter is bad
Costco shrimp platter is bad ass but passing on it for superbowl party since we got it for the AFC championship game party.
Top of Page Bottom of Page PermalinkFull Name: Randy Salvador Vagrante
on Saturday, February 3, 2018 – 09:57 pm
Have fun in MX Schnee. Just
Have fun in MX Schnee. Just got in from Sayulita within the last hour! You guys ever host events over there?
Here's a jalapeño recipe for y'all:
https://www.yahoo.com/lifestyle/stuffed-jalapeno-recipe-from-the-best-me...
Havent tried it yet but been wanting to for a while.
Top of Page Bottom of Page PermalinkFull Name: fish fish
on Sunday, February 4, 2018 – 09:55 am
Buffalo chicken meatballs
Buffalo chicken meatballs
Ground chicken, diced celery and carrots, egg, some breadcrumbs or whatever. After baking toss em with some Frank's or you favorite sauce. Dip in ranch or blue cheese dressing
Top of Page Bottom of Page PermalinkFull Name: skyjunk fabes
on Sunday, February 4, 2018 – 11:33 am
Pork shoulder and ribs are
Top of Page Bottom of Page PermalinkFull Name: Lord Kalvert Lloyd_Klondike
on Sunday, February 4, 2018 – 12:11 pm
I got some chicken taquitos
I got some chicken taquitos down at wal-mart- I'll make some GUAC also
I normally don't celebrate or party - but I'll have guests today.
Guess I better pick up some beer.
Top of Page Bottom of Page PermalinkFull Name: treat island judit
on Sunday, February 4, 2018 – 01:21 pm
I wasn't going to cook
I wasn't going to cook anything today but plans change. I still have no plans to watch the game.
I froze whole ripe tomatoes from my garden, in their skins (the easiest way to preserve fresh flavor, though not structural integrity). They're a breeze to peel under running water while frozen. I'm going to roast them with olive oil and whole garlic cloves - the water will rise in the pan and shortly after it evaporates the shoulders of the now-sunken tomatoes will be a beautiful roasted brown and the tomato flavor will be deep and concentrated. I'll serve them with homemade pesto made using basil I grew, and (whole wheat) tortillas.
I'll also cook chicken thighs on the grill, but have to figure out what kind of marinade I want to make. This meal, along with veggies, is sounding good.
Top of Page Bottom of Page PermalinkFull Name: Hitchhiker awaiting "true call" Knotesau
on Sunday, February 4, 2018 – 01:21 pm
Trader Joe's
Trader Joe's
Top of Page Bottom of Page PermalinkFull Name: _________ Plf9905
on Sunday, February 4, 2018 – 01:25 pm
Decided On Hot Wings - Celery
Decided On Hot Wings - Celery - Ranch Dressing........ and COLD Beers !
Top of Page Bottom of Page PermalinkFull Name: bweir I like cheese jklowan
on Sunday, February 4, 2018 – 01:36 pm
Went simple this year, cooked
Went simple this year, cooked...
Italian meat (Salami/Cap/Bologna/Hot Peppers/Onion/Provolone) calzone
Spinach/Feta/Olive Calzone
Whole Wheat Pasta Salad with Brocolli/Zuccinni/Red Peppers/Olives/Cherry Tomates/Queso Fresca
Onion Dip & Chips
triple fudge walnut brownies
Top of Page Bottom of Page PermalinkFull Name: Bluelight Odysseus
on Sunday, February 4, 2018 – 01:36 pm
I sprained me knee before a
I fell here & sprained my knee before a concert the other night and then it got much worse overnight. So I have to pace myself. I'm in pain...
Yesterday I went did a bunch of shopping (5 days worth) only to realized I have a bunch of Italian Sausage that needs to be cooked right now.
So Fresh Italian Sausage and spaghetti & Marinara was this game-day decision. Plus Cesar salad?
Hot Pretzels, Organic Stout and cheddar cheese and townhouse crackers prior.
Top of Page Bottom of Page PermalinkFull Name: fishcane fishcane
on Sunday, February 4, 2018 – 02:01 pm
pretty simple here, dairy and
pretty simple here, dairy and grain free zone in this house....
Plantain chips with simple guac (just avocado cilantro and lime) and a mango salsa (just mango,lime, red onion, fresh jalapeno, fresh red pepper and cilantro)
paleo taco salad: seasoned browned ground elk over kale with a simple ACV dressing and standard taco veg.
Top of Page Bottom of Page PermalinkFull Name: ParadiseWaits Dise
on Sunday, February 4, 2018 – 05:32 pm
Hi Schneepers!
Hi Schneepers!
This one always goes over well. There's some weird ingredients that I normally wouldn't touch with an eleven foot pole, but they really work so I'm not messing up a good thing!
Mexican Shrimp Cocktail is the tits on a parrot!
http://www.geniuskitchen.com/recipe/classic-mexican-shrimp-cocktail-338409
Top of Page Bottom of Page PermalinkFull Name: Briank Briank
on Sunday, February 4, 2018 – 05:35 pm
Hey Esquimax, thanks for the
Hey Esquimax, thanks for the link to the cochon recipe. That’s fucking tasty!